Am I Eligible?
Who is eligible?
Pregnant, postpartum, and breastfeeding women, infants, and children up to age 5 are
eligible. They must meet income guidelines, a State residency requirement, and be
individually determined to be at "nutrition risk" by a health professional.
To be eligible on the basis of income, applicants' income must fall at or below 185
percent of the U.S. Poverty Income Guidelines (currently $42,643 for a family of four).
A person who participates or has family members who participate in certain other
benefit programs, such as the Supplemental Nutrition Assistance Program, Medicaid, or
Temporary Assistance for Needy Families, automatically meets the income eligibility
requirement.
What is "nutrition risk?"
Two major types of nutrition risk are recognized for WIC eligibility:
- Medically-based risks such as anemia, underweight, overweight, history of
pregnancy complications, or poor pregnancy outcomes. - Dietary risks, such as failure to meet the dietary guidelines or inappropriate nutrition
practices.
Nutrition risk is determined by a health professional such as a physician, nutritionist, or
nurse, and is based on Federal guidelines. This nutrition assessment is free to program
applicants.
Income Guidelines
For Period of May 1, 2012 – June 30, 2013
Households with income at or below the following levels will be considered eligible for WIC food assistance.
| Gross Household Income | |||
| Number of Person(s) in Household | Annual | Monthly | Weekly |
| 1 | $20,665 | $1,723 | $398 |
| 2 | $27,991 | $2,333 | $539 |
| 3 | $35,317 | $2,944 | $680 |
| 4 | $42,643 | $3,554 | $821 |
| 5 | $49,969 | $4,165 | $961 |
| 6 | $57,295 | $4,775 | $1,102 |
| 7 | $64,621 | $5,386 | $1,243 |
| 8 | $71,947 | $5,996 | $1,384 |
| Each Additional Household Member Add: | + $7,326 | + $611 | + $141 |
If you are pregnant, count yourself as two household members. Individuals who are certified as eligible for MaineCare, TANF or SNAP (formerly known as Food Stamps) are considered automatically income-eligible for WIC.
WIC Prescreening Tool
Find out if you are eligible for the WIC program by clicking on the following link:
http://wic.fns.usda.gov/wps/pages/start.jsf
Contact Info
- Monday - Friday 8am-5pm
- Voice: (207) 287-3991
Instate Toll Free:
1-800-437-9300
TTY: Maine relay 711
Fax: (207)287-3993
Email:wic.maine@maine.gov - Mailing address:
11 State House Station, Augusta, ME 04333
Phone Number to your
Local WIC Clinic
Auburn 207-795-4016
Augusta 207-621-6202
Bangor 207-992-4570
Bath 207-442-7963
Belfast 207-338-1267
Biddeford 207-283-2402
Calais 207-454-3634
East Wilton 207-645-3764
Ellsworth 207-667-5302
Machias 207-255-8280
Portland 207-553-5800
Presque Isle 207-768-3026
Rockland 207-594-4329
Sanford 207-459-2942
Skohegan 207-474-7663
Waterville 207-872-1593
Policies
FY Policies (PDF*)
What's New
- Recalls, Market Withdrawals, & Safety Alerts
- Produce Safety
- FDA Looks for Answers on Arsenic in Rice
- Dole Fresh Vegetables Announces Precautionary Recall of Limited Number of Salads
- Keeping Your Food and Water Safe during Floods, Hurricanes, and Power Outages
- Constituent Updates
- Bumble Bee Foods Voluntary Recall on 5-Ounce Chunk Light Tuna Products Due to Loose Seals
